1/4/2024 0 Comments Goldilocks ube macapuno roll![]() Here you can find classic Filipino baked goods like ensaymada, sweet bread with Spanish roots alongside brownies or hopia (a flaky filled pastry). Rows and rows of bagged items, from thick polvoron (shortbread cookies) to varieties of pandesal (buns) offer grab-and-go options for home pantries. Managing Director Maj Yee and the whole Goldilocks Vancouver team take great pride in their selection of pastries, breads, and treats, from the cream-filled jelly roll cakes to the individual mamon, a palm-sized sponge cake in flavours like mocha, ube, or sweet cheese. The bakery-cafe also has infused a lot of bright, cheery yellow into the decor, such as a big yellow picnic table for sitting down and enjoying some Goldilocks' breakfast and lunch dishes. Recently the Vancouver Goldilocks shop refreshed its interior, bringing some fun splashes of light and colour into the space, including a neon sign asking "Kumain ka na ba?" a question so rooted in Filipino culture it's essentially a greeting: "Have you eaten?" Ultimately, the bakery's popularity meant Goldilocks would outgrow its original Vancouver space, ultimately giving way to two locations in the area a store and production facility in Burnaby (3728 N Fraser Way) and the other, which opened in 2008, is at 2833 Main St. Goldilocks co-founder Milagros Yee's children brought the bakeshop brand to Vancouver, opening the first location in the city on the southwest corner of West Broadway and Fir Street in 1984. There are over 400 Goldilocks locations around the world, but only two are in Canada, and both of those are in Metro Vancouver. Goldilocks has been a staple in the Philippines since the mid-1960s, known for its extensive selection of breads and treats, and a casual cafe menu of traditional Filipino dishes. ![]()
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